About Black Pepper
BLACK PEPPER Processing type: Raw Density: 450 500 gl or 450 500 gl or 550-610 gAdmixture < 1.0 % - Moisture < 10 % - Total ash < 6.0 % Phytosanitary CertificateCertificate of Origin
BLACK PEPPER Processing type: Raw Density: 450 500 gl or 450 500 gl or 550-610 gAdmixture < 1.0 % - Moisture < 10 % - Total ash < 6.0 % Phytosanitary CertificateCertificate of Origin